Healthy Lifestyle, Recipes, Vegan
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coconut and cranberry christmas cookies

Celebrate the holidays with this delicious coconut and cranberry Christmas cookies recipe, from health food coach Diana Tencic…

What you need:

  • one cup almond meal
  • 1 tablespoon coconut oil
  • 1 tablespoon rice malt syrup
  • 1/4 cup cranberries
  • 1/2 cup shredded coconut

Mix all the ingredients together in a bowl until well combined.  If you need to melt your coconut oil: zap it in the microwave for about 30 secs. 

On a baking tray place spoonful amounts of mixture on the paper and bake in a pre-heated oven for 160.c for about 10 or 15 minutes. 

Cool and store in an air tight container.

Recipe by Diana Tencic – Body Be Well: fitness and food coachbloggerrecipe developer.

To learn more about Ere Perez, click here.

Sigue aquí el blog en español.

This entry was posted in: Healthy Lifestyle, Recipes, Vegan


I’m Ere, Creative Director of Ere Perez Natural Cosmetics. This is more than a brand for me, it’s a lifelong dream come true. I was born in Mexico where I learned early on to value natural health and wellbeing. When I crossed the oceans and moved to gorgeous Sydney, I brought my heritage and love of natural living with me. Combined with the inspiration of people, places & nature I see around me daily, this is at the heart of everything I do – including being a mother to three children. Life is full and never dull! My natural makeup and skincare range is my absolute passion. I hope all women can feel healthy and beautiful – naturally.

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